ABOUT FESTKOLDTBORD

We ate below everyday while we were in Trondheim. The food is polished and delicious, and excellent worth for dollars. The espresso is delightful Using the desserts, the drip espresso is incredible. Ambiance and service also great. You should not pass up it.Bodega forty four ble den fileørste restauranten som etablerte seg i det nye Olavskvartalet